Traeger Pellet Grill

Turkey Breast

Moist and tender with a lightly smoked flavor – Easy to make – cooks while you prepare the rest of the meal – Makes awesome leftover turkey sandwiches

– Turkey Breast (of course!)  – 2 sticks unsalted butter – 1 teaspoon black pepper – 1 teaspoon salt  – 1 teaspoon dried rosemary – 1 teaspoon dried thyme – 1 teaspoon granular garlic – 1 teaspoon poultry seasoning

So Easy  to Make

Amazing Flavor!

Serve up this amazing, moist Pellet Grill Turkey Breast with your holiday meal.  You won't want to go back to oven-roasted.

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