Fork tender, juicy chicken thighs, slow cooked in a savory sweet sauce and lightly crisped under the broiler.
Course Main Course
Cuisine American
Keyword bbq, chicken thighs,
Prep Time 15 minutesminutes
Cook Time 4 hourshours
Total Time 4 hourshours15 minutesminutes
Servings 8pieces
Calories 177kcal
Equipment
Slow cooker
baking sheet
crockpot liners
small bowl
Ingredients
Dry Seasoning Rub
2teaspoonsonion powder
2teaspoonssmoked paprika
⅛cupgranulated sugar
1teaspooncayenne pepper
2teaspoonscoriander
2teaspoonsdried thyme
2teaspoonssea salt
3teaspoonsgarlic powder
Chicken and BBQ Sauce
8pieceschicken thighs(about 4 pounds)
2½cupsbarbecue saucereserve ½ cup for brushing)
1teaspoonWorcestershire sauce
2teaspoonsground mustard powder
Instructions
In a small bowl, combine all the ingredients for the seasoning rub.
Notes
Use a non stick cooking spray in the crockpot and on the baking sheet to help with cleanup.All slow cookers are different so cooking times may vary. Use your thermometer to assure the chicken is at 165 degrees and cook longer if necessary.